sugar
Tag Archives
Consumption of Sugar-Sweetened Drinks Down
Here’s one bright spot in the American diet: Heavy consumption of sugar-sweetened beverages has decreased in some segments of the population.
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Added Sugar and Cancer Risk
As added sugar intake increases so do the chances of developing various forms of cancer, including breast and prostate.
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Is it Time to Get Tough About Sugar Reductions?
According to a study, sugar reductions could prevent some cardiovascular disease events, cardiovascular deaths, and diabetes cases.
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More Sugar Danger
Researchers published findings on more sugar danger: surplus sugar may cause our mitochondria to become less efficient, reducing our energy.
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The Shocking Amount of Sugar in Soda
A report shows that the sugar in soda sold at the 20 top-earning restaurant chains in the U.S exceeds the suggested daily limit of 50 grams.
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Sugar in Baby Formula Causes Weight Gain
Some mothers turn to bottled formulas to nourish their children. But added sugar in baby formula—like corn syrup—can lead to weight gain.
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Sugary Drinks and Warning Labels
Using warning labels on sugary drinks, like soda and sports drinks, has been generally linked to notable reductions in purchases.
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April 2021 Question of the Month: Are the Dietary Guidelines for Americans Tough Enough?
Are you satisfied with the 2020–2025 Dietary Guidelines for Americans? Do you believe this edition missed the mark on alcohol and added sugars?
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Kids and Sugar Sweetness
No wonder it can be hard to pry kids away from the candy store; they require more sugar to detect sweetness than adults do.
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Sucrose, Glucose and Metabolism
The type of sugar we choose may influence how hungry we feel. A recent study shed light on the different effects of sucrose and glucose on our metabolism.
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Fructose and Glucose Health Hazards
Consuming the high-fructose corn syrup appears to be linked to heart disease risk, mainly because it contains both fructose and glucose.
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January 2021 Question of the Month: Sugary-Drink Ads
Are you troubled by inequity in where sugary drinks are advertised? What do you believe should be done to remedy this disparity?
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