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Steve Hertzler

I am a Senior Research Scientist at Abbott Nutrition, working with EAS Sports Nutrition. I have a BS in Dietetics from Viterbo College in LaCrosse, WI, and a PhD in Human Nutrition from the University of Minnesota. I am a Registered and Licensed Dietitian in Ohio. I have expertise in sports nutrition and carbohydrate metabolism. I am also a former competitive bodybuilder. I have 20 scientific publications and over 20 years experience as a dietitian.

Article Archive

Translating the “Alphabet Soup” of Nutrient-Intake

December 10, 2013

To make sense of food labels, you have to be able to distinguish among multiple individual nutrient-intake standards—which can apply to people of different ages, genders and life stages (pregnancy and lactation, for instance)—and the nutrient intake standards used in food labeling. A two- or three-letter acronym represents each of these standards; here’s a look at the principles behind them:

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