Have you had success with group weight-loss or behavior change programs at your facility? How did the program work? Were you able to connect clients with a “team” philosophy? How did they inspire and support each other?

Share your story with [email protected].

Sandy Todd Webster

Sandy Todd Webster is the editor in chief of IDEA’s award-winning publications. She is Precision Nutrition Level 1 certified and is a Rouxbe Certified Plant-Based Professional cook.

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