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Portion Distortion

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No wonder social media feeds are packed with pictures of overflowing smoothie bowls: It appears people feel the types of foods they consume play a bigger role in their health goals than the volume they eat. As a result, a study from Vanderbilt University published in Management Science suggests that those who are trying to maintain a healthy body weight or wishing to shed a few pounds might be prone to overeating “healthy” items like nuts, granola and avocados. The upshot: The public should be educated about practicing portion control—for foods of all kinds.

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Matthew Kadey, MS, RD

Matthew Kadey, MS, RD, is a James Beard Award–winning food journalist, dietitian and author of the cookbook Rocket Fuel: Power-Packed Food for Sport + Adventure (VeloPress 2016). He has written for dozens of magazines, including Runner’s World, Men’s Health, Shape, Men’s Fitness and Muscle and Fitness.

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