What were the biggest food stories last year?
According to the International Food Information Council (IFIC) Foundation and the Center for Media and Public Affairs (CMPA), the top food-related topics covered in the media in 2005 were as follows (ranked by frequency of press coverage):
2. disease prevention/risk reduction (#1 topic in 1999 and 2003)
3. physical activity
4. weight management
5. disease causation
6. vitamin/mineral intake
7. fat intake (#1 topic in 1995)
8. functional foods
9. mad cow disease
10. caloric intake
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