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What's New in the Food Industry

by Jenna Bell, PhD, RD, LD

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Type: DVD

Item: C910433


Whether it's driven by consumer interest or national guidelines, the food industry is continuously evolving. Products and brands emerge with better-for-you messages and labels on their packages. This video will take a look at the current trends in the food industry, discuss the science that may be driving their promotion, and see how they may (or may not) fit into a healthy diet.
By Jenna A. Bell PhD, RD, CSSD

About the Author

Jenna Bell, PhD, RD, LD

Jenna Bell, PhD, RD, LD IDEA Author/Presenter

Dr. Jenna A. Bell is the co-author of Energy to Burn: The Ultimate Food & Nutrition Guide to Fuel your Active Lifestyle (John Wiley & Sons 2009) and Launching Your Dietetics Career (ADA 2011), Nutrit...

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