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Nutrition Essentials Certificate

by Amanda Carlson-Phillips, MS, RD , Keith B. Wheeler, PhD , Christopher Mohr, PhD, RD , Julieanna Hever, MS, RD and Teri Gentes

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Type: Online Curriculum

Item: C700008CECD

Description

Being in the know when it comes to nutrition should be one of your top priorities as a fitness professional. The Nutrition Essentials Certificate is perfect if you want to talk to your clients confidently about nutrition and increase their overall knowledge. IDEA has put together a Nutrition Essentials Certificate program packed with information taught by IDEA's elite presenters and authors.
  • Covers the essentials of nutrition
  • Successful completion of the program is rewarded with an IDEA Certificate of Completion which can also be verified on FitnessConnect!
  • Includes up to 6 hours of CECs/CEUs from ACE, ACSM, NASM, NFPT, NCCPT, and WITS
  • Includes two bonus streaming videos: Nutrition Myth-Busters! and Power Fueling - Brown Bag Lunches and Snacking Essentials


Authors: Amanda Carlson-Phillips, MS, RD, Keith B. Wheeler, PhD, Christopher Mohr, PhD, RD, Natalie Digate Muth, MD, MPH, RD, Jennie McCary, MS, RD, LD, Pamela Nisevich, MS, RD, LD, Sandy Todd Webster, Julieanna Hever, MS, RD, and Teri Gentes

Available Curriculum Credits

AASFP
0.40
ACE
0.60
ACSM
6.00
AFAA
6.00
AFPA
2.00
CHEK
4.00
CI
4.00
IFPA
4.00
ISFTA
6.00
ISSA
3.00
NASM
0.60
NCCPT
0.40
NCSF
2.00
NESTA
0.60
NETA
6.00
NFPT
1.50
NSCA
0.50
NSPA
4.00
PAI
2.00
PTAG
4.00
PTIA
6.00
REPS NZ
4.50
REPs UAE
6.00
REPs UK
6.00
W.I.T.S.
4.00

Learning Objective

Courses

Nutrition Basics and Nutrient Timing: What All Fitness Professionals Should KnowCourse
Eat to Win-Enhance Performance and Promote RecoveryCourse
August 2010 IDEA Fitness Journal Test 2: Nutrition: Protein Intake CourseCourse
October 2011 IDEA Fitness Journal Quiz 3: Nutrition, and Minerals and Macronutrients Course
Bonus Video: Nutrition Myth-Busters!Course
Bonus Video: Power Fueling-Brown Bag Lunches and Snacking Essentials Course

About the Author

Amanda Carlson-Phillips, MS, RD

Amanda Carlson-Phillips, MS, RD IDEA Author/Presenter

Keith B. Wheeler, PhD

Keith B. Wheeler, PhD IDEA Author/Presenter

Christopher Mohr, PhD, RD

Christopher Mohr, PhD, RD IDEA Author/Presenter

Julieanna Hever, MS, RD

Julieanna Hever, MS, RD IDEA Author/Presenter

Julieanna Hever, M.S., R.D., C.P.T., also known as The Plant-Based Dietitian, is a passionate advocate of the miracles associated with following a whole food, plant-based diet-the established effects of which provide positive healthful benefits. Julieanna is the host of the brand new talk show series What Would Julieanna Do? on Veria Living Network, author of the best-selling book, The Complete Idiot’s Guide to Plant-Based Nutrition, and the nutrition columnist for VegNews Magazine. She is the co-author of the d book, The Complete Idiot's Guide to Gluten-Free Vegan Cooking, which she wrote with Chef Beverly Lynn Bennett. Julieanna counsels a variety of clients throughout the world from her Los Angeles, California-based private practice including elite athletes, adults, and children with various nutritional and/or medical concerns. Julieanna was recently featured on The Dr. Oz Show, Reluctantly Healthy, and E! News, co-stars on The Chef and The Dietitian, on numerous radio shows, and has lectured extensively throughout the United States. She is published in prominent journals, magazines, blogs, and newsletters. As co-producer and star of the “infotainment” documentary To Your Health, Julieanna interviewed a host of the plant-based world’s most respected doctors and researchers to bring this important information to film and television audiences. Julieanna is also a Special Consultant for the best-selling documentary, Forks Over Knives. Her work as the Executive Director of EarthSave, International, has also provided an opportunity for Julieanna to bring whole food, plant-based nutrition to the forefront of efforts to improve the current global health crisis. Julieanna received her Bachelors degree from UCLA and Masters of Science in Nutrition at California State University, Northridge, where she also completed her Dietetic Internship. She has taught as part of Dr. T. Colin Campbell’s eCornell Plant-Based Nutrition Certification Program, worked as a clinical dietitian at Century City Doctors Hospital, and has consulted for numerous businesses. To learn more, visit Julieanna at her website: www.PlantBasedDietitian.com

Teri Gentes

Teri Gentes IDEA Author/Presenter

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Online Curriculum
$165

Includes all course content in digital format

Members Save $30