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July-August 2014 IDEA Fitness Journal Quiz 2: External Factors and Food Choices

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Type: Online Course

Item: CIFJ07142

Description

Do you ever wonder why your clients eat the way they do? Learn how to help them develop lasting, beneficial behaviors. After taking this quiz you will understand all of the external and internal factors that affect your clients’ eating habits and how you can help them make better decisions.

Available Course Credits

AASFP
0.10
ACE
0.10
ACSM
1.00
AFPA
1.00
CI
1.00
IFPA
1.00
NASM
0.10
NCCPT
0.10
NCSF
0.50
NESTA
0.10
NETA
1.00
NFPT
0.50
NSCA
0.10
REPS NZ
0.75
REPs UAE
1.00

Learning Objectives

    After reading this article, you should be able to:
  1. List three environmental factors that lead to overconsumption and lower-quality food choices.
  2. Explain why people may not be aware of their food consumption.
  3. Identify three techniques you can use to help individuals to make healthy food choices in a variety of environments.
  4. Describe the importance of willpower in developing healthier habits.
  5. Differentiate between habits and decisions.

Course Content

July-August 2014 IDEA Fitness Journal Quiz 2: External Factors and Food ChoicesOnline Test
How Do Consumers Decide What to Eat?Article

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Online Course
$20

Includes all course content in digital format

Members and ACE Professionals Save $5