Recipe Substitutions

by Diane Lofshult on Nov 01, 2005

Whether you are a teetotaler or simply concerned about your younger guests, there are occasions when it is advisable to replace the alcohol in a recipe with a less potent potable. Here are some inventive substitutes to try:

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IDEA Fitness Journal, Volume 2, Issue 10

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About the Author

Diane Lofshult IDEA Author/Presenter

Diane Lofshult is an award-winning freelance author who specializes in nutrition and weight management topics. She is the founder of In Other Words, an editorial consulting firm based in Solana Beach,...