Blogs about Food And Cooking

6 Tips to Minimize Those Holiday Calories

 

Women On the Move - The Food Truck Owner

This is one of several interviews titled: "Women On The Move." The stories are about women that made their dreams become reality. Women that live the life they want and deserve. Strong women with the focus and determination to pull out all the stops in their life. This interview, Women On The Move - The Food Truck Owner, is about how one woman took a chance to change her life.My guest: Debbie Ciardo,  Food Truck Owner + Chef of La Strada.

End the YO-YO Diet Effect by looking at the LONG Term Goal

You will never change your life until you change something you do daily. The secret of your success is found in your daily routine. Learning to distinguish the need to eat to nourish your body vs. the need to comfort, reward, and provide therapy for your body will allow you to live and experience the world in a whole new dimension. Dieting is a short term solution for a long term problem. More than 90% of dieters will regain their weight back within 2 years. The problem that is NOT being addressed is the underlying reason why you are overfat and the deprivation/binge/purge/repeat mindset.

Keep it simple and plan ahead for road to success

We make hundreds of decisions in a day both concisely and subconsciously and one of the biggest is food choices. Having one less decision to make can set you up for long term success without even bating an eye. Take the guess work from what to eat out of your day to focus on more important tasks by planning ahead with your meals for day and the week. No time to prep for the week? No problem visit your local supermarket and stock up on already made protein and vegetables that can be eaten right from the bag or even microwaved.

Apricot Brussels Sprout Slaw

Here's a quick easy on the go recipe that can be made in 10 minutes and used for sides, appetizers, party plates or a personal meal preparation side for the week! 

Persian Food: 3 Crucial Iranian Recipes

 A visit to Iran produces a magnificent selection of culinary thrills. Between the acquainted kebab and the extremely outré smoked lamb's testicles, there's a vast spectrum of foods: caviar, pickle, and smoked fish in the north; samosas, falafel and warm and sour shrimp in the south; noodles, flatbread and rosewater-scented ice cream throughout the nation. 

Brief Information About The Chef Danita Arthur

 

Ideal Destination To Read The Precise Reviews Of Food

Delicious Dim Sum In Chinese Restaurant In Melbourne

With several years of experience of making the delicious dim sum, Chef Leung and Chef Mak made the ultimate effort of building the Michelin-starred brand called as Tim Ho Wan Restaurant. Of course, this name is translated as the ‘add good luck’ acting as a single consistent message with expansion about the brand focusing in the high quality and delicious dim sum. Tim Ho Wan Restaurant invites you to get the most amazing and stunning dim sum in the most tasty and delicious attributes.

15-16 weeks Trying. Good Stress.

16-17 Weeks Pregnant Tomorrow Crystal